Papa Joe's recently attended the bridal expo in Citrus county at the Central Florida State College. Papa Joe recognizes the importance of every detail for a bride and grooms special day. He is an expert in the kitchen, creating scrumptious recipes, and has equally perfected the logistics involved in successfully catering an event. The professional, experienced staff at Papa Joe's is passionate about providing beautiful tablescapes and top notch service. Joe and his team are the industry leaders within the Tampa Bay Area and boast versatile menus fit for all weddings and events. Call Papa Joe and discuss your wedding vision and anticipate an exciting and fitting menu designed "Justa For You".
Papa Joe (352)799-3904
www.papajoes.org
The restaurant industry is dubbed with the notorious reputation of having the largest turnover rate of any other profession. A constant problem among restaurant management is the ongoing need of training new hires and scheduling because of this high rate of employees coming and going on a whim. Papa Joe's knows very little of this problem as most of the employees were seasoned, long time members of his restaurant team. Joe and Donna along with general manager, Jeannie, made it their personal goal to not only manage a restaurant and a diverse group of employees but also to act with compassion in human resources. In short, when an employee was faced with a problem in personal life or on the job, they were eager to help in anyway possible. Papa Joe is a man of second, third, and sometimes fourth chances. His convictions are true and don't allow him to just give up on people easily. Joe, Donna, and Jeannie have a nature that compels them to highlight peoples strengths and strengthen their weaknesses. This is certainly not the average in the common restaurant workplace. Because of the family style management, the culture among employees mirrored this family dynamic and the result was a group of long time co-workers who built strong relationships. 
